Sansaire Sous Vide Circulator: Review, Funding & Stats
https://www.kickstarter.com/projects/seattlefoodgeek/sansaire-sous-vide-circulator-for-199Hyperstarter Score
29%
Need Improvement
Goal Status
Backers
4,084
Pledge Amount
$823,003.38
of $100,000
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Marketing & Backlinks
Popular Sites
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 Sous vide cooking is coming home with Sansaire - CNET www.cnet.com|High Traffic The Sansaire Sous Vide Circulator ($199) combines a heater with a circulator offering the ability for |
 Kickstarter Watch: This close to a $199 sous vide circulator - Los Angeles Times Sep 8, 2022|www.latimes.com cost more than $300 -- a typical car payment. Enter the Sansaire , developed by a team led by Scott Heimendinger, founder |
 Seattle Food Geek's $199 Sous Vide Machine - Eater Seattle seattle.eater.com · Sansaire Sous Vide Circulator for $199 [Kickstarter] |
 This Device Can Turn Your Kitchen Into a Four-Star Restaurant www.insider.com|High Traffic The Sansaire immersion circulator started as a Kickstarter campaign with a goal of $100,000 in 2013. After exceeding that |
 What Are You Doing For Thanksgiving?: Scott Heimendinger | Popular Science Feb 5, 2021|www.popsci.com a sous vide machine company called Sansaire and launched a Kickstarter campaign for a home sous vide machine .Popular Sciencespoke with |
General Sites
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 Sansaire Sous Vide Circulator | What's Best Audio and Video Forum. The Best High End Audio Forum on the planet! Mar 11, 2018|www.whatsbestforum.com http://www.kickstarter.com/projects/seattlefoodgeek/sansaire-sous-vide-circulator-for-199 |
 LTHForum.com - Anova Sous Vide Immersion Circulator lthforum.com shipping before the end of the month, and that b) the Preston Industries suit has been dropped . Huzzah! While a few months late, I cannot wait |
 digitalmediatree www.digitalmediatree.com Sous Vide set to get a lot cheaper . The Kickstarter project has surpassed its' goal. Test units have |
 A sous vide supreme warning - Wine Berserkers - international wine social media, online community, and discussion www.wineberserkers.com http://www.kickstarter.com/projects/sea ... or-for-199 |
 Sous Vide Archives - Page 2 of 5 - Seattle Food Geek Aug 10, 2021|seattlefoodgeek.com I am beyond thrilled to announce that our Kickstarter campaign for the Sansaire has been successfully funded*, and we’re now open for pre-orders |
Sansaire Sous Vide Circulator: Campaign Review & Analysis
Campaign Page Overview
Detailed breakdown and suggestions for improvement
Hyperstarter Score Breakdown
 4 | The title has a good length, but could more text be added?TITLE: 29 Add more characters to the title, perhaps add specific niche keywords? Look at adding more words by researching your closest competitors and use what they wrote for their headlines. |
 2 | The description length may be too shortDESCRIPTION: 56 Consider revising the description wording. A good description can help potential backers understand what the project is about quickly. |
 1 | There are no wordsWORD COUNT: 0 This campaign needs more text on the page. Think about what questions potential backers will have on their minds, answer them through imagery and detailed descriptive text. |
 5 | Not PresentLINK COUNT: 0 Having a small number of outbound links to other sites showing reports, company sites etc., can help build trust. |
 1 | Not presentNUMBER OF IMAGES: 0 Consider adding more such as more product images including people, a features list including text and icons, timeline, photos of the people involved in the project and/or images of where you have been mentioned. |
Suggested Improvements
Congrats on overfunding!
Just keep pushing the campaign whether it is leveraging your own contacts, updating your ads or retargeting an existing audience or trying pitching and outreach to influencers in your specific niche.
The first job of your title and headline is to get attention. The way you capture someone's attention is by describing your project in an easy to understand manner. It also helps if your product has a superlative label. For example: Is it the "World's Best ____?", the "first _____?", the "fastest____?" etc. Can you explain to potential backers how your product is lighter, faster, quicker, bigger, smaller, better than competitors.
What makes your product unique? What makes it different from the others? Explain in your description what makes your product, different, better, cooler...more unique than all its competitors.
People love reading stories. It's why fiction authors outsell non-fiction authors by at least 1,000-to-1. Your product has a creation story, an origin and you may have stories of customers who have used your product and how it changed their lives. Tell these stories on your project page.
Not only do visuals draw a potential backers attention to the sections that they care about, but they also make your campaign appear more professional and well-crafted. Check how your "hero" image looks like as a thumbnail.
Popular Food Sites
Websites and influencers in the Food category
Food Influencers
2
FoodBev Media provides actionable insights that empower, educate and provide direction to food and beverage industry decision-makers.
Food and beverage news, trends, ingredient technologies, and commodity markets analysis.
General Food Sites
12
From a strong editorial base and published 10 times a year, Food & Drink Technology is well placed to provide the best possible coverage of industry developments and guarantees a high profile at exhibitions, conferences, and industry events.
East End Taste Magazine is an elevated online publication covering food trends and events on the East End of Long Island. It also covers destinations around the world with a focus on food & culture with a refined angle.
Food.news is a public education effort of Groovy Bee, a pro-environment natural products formulator and retailer that donates a percentage of profits to the conservation of pollinators.
Eater is the source for people who care about dining and drinking in the nation's most important food cities.
The UK's best food magazine, in print and online, with easy to follow recipes that work. We share stunning photography, cooking ideas and secrets, plus stories from the world of food.